2020 Red Blend from Monterey

Our Fisherman’s Red blend has flavors of wild blackberries, blueberries, violets and sage with aromas of vanilla, mocha and brambles.  Medium plus body with medium tannins followed by a long lingering smooth finish.  Enjoy with grilled beef, lamb, burgers or a hearty pasta.  Barrel aged in 10% new French Oak.

San Francisco Chronicle Wine Competition 2024 – Bronze – 2020 Fisherman’s Red