Aged in 25% new French oak, our Cabernet Sauvignon is hand harvested, ripe and balanced with a wide array of dark cherry, plum and currants with toasty mocha and vanilla oak spice flavors wrapped around smooth tannins followed by a nice long lingering finish. Our elegant wine pairs well with premium grilled steaks, lamb chops, roast beef or pasta with a red sauce.
Cabernet Sauvignon
2018 Cabernet Sauvignon Blanc from Monterey
Aged in 25% new French oak, our Cabernet Sauvignon is hand harvested, ripe and balanced with a wide array of dark cherry, plum and currants with toasty mocha and vanilla oak spice flavors wrapped around smooth tannins followed by a nice long lingering finish. Our elegant wine pairs well with premium grilled steaks, lamb chops, roast beef or pasta with a red sauce.
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Santé International Wine Competition 2021 – Silver – 2018 Cabernet Sauvignon
San Francisco Chronicle Wine Competition 2021 – Silver – 2018 Cabernet Sauvignon
45th Annual OC Fair Commercial Wine Competition (2021) – Silver – 2018 Cabernet Sauvignon
2021 Sunset International Wine Competition – Silver – 2018 Cabernet Sauvignon
