Half Moon Bay Art & Pumpkin Festival Wine

2019 Red Blend from the Central Coast

30% Alicante Bouschet, 30% Petite Verdot, 10% Merlot, 10% Zinfandel, 10% Syrah and 10% Petite Syrah.

 

Honoring the 50th year of the festival, this wine has flavors of wild blackberries, blueberries, violets and sage with aromas of vanilla, mocha and brambles. Medium plus body with medium tannins followed by a long lingering smooth finish. Enjoy with grilled beef, lamb, burgers or a hearty pasta. Barrel aged in 10% new French Oak.

 

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